Vacancies at The Place ( Smackers Limited )

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Vacancies at The Place ( Smackers Limited )

The Place – We are a fast growing, world class, and dynamic, multi-billion Nigerian conglomerates, established and managed by a team of professionals with decades of management consulting and accounting experience/ training from Arthur Andersen (now KPMG in Nigeria). We are a profitable player in the QSR sector of the Hospitality industry in Nigeria with great prospects and staff strength of over 1000 employees. Currently, our operations span across 17 locations in Lagos and Abuja, Nigeria, with rapid expansion plans to penetrate more locations in the short to medium term.

We are recruiting to fill the position below:

Job Title: Cashier

Location: Yenagoa, Bayelsa

Job Description

  • We are currently looking for versatile, intelligent and energetic restaurant cashiers with passion for delivering outstanding service to join our professional and friendly team.
  • This person will be responsible for providing passionate, charming and attentive service delivery to all customers according to our service standards in order to ensure guest satisfaction.
  • As the Restaurant Cashier, you will work alongside team members in ensuring customers have a wonderful experience, deliver quality service and maintaining relationships with customers.

Key Responsibilities

  • Ensures customers are attended to in a courteous and friendly manner and swift resolution is given to their issues/complaints
  • Ensures sales entries are correctly entered and receipts are issued to the customer
  • Maintain an excellent level of hygiene at all time
  • Must be knowledgeable about the company’s products
  • Must possess suggestive selling skills

Qualifications

  • Minimum of SSCE/OND
  • Experience in the hospitality industry could be an added advantage but not compulsory
  • Must be between 18-25 years old
  • Must be able to work in a team environment
  • Must reside in or be able to work in Yenagoa, Bayelsa State.

Application Closing Date
15th August, 2024.

How to Apply
Interested and qualified candidates should:
Click here to apply online

Additional information

  • Candidates who do not meet the above criteria need not apply.
  • Prospective Candidates must be residing or willing to work in Yenagoa, Bayelsa.

Job Title: Cashier

Location: Abeokuta, Ogun
Employment Type: Full-time

Job Description

  • We are currently looking for versatile, intelligent and energetic restaurant cashiers with passion for delivering outstanding service to join our professional and friendly team.
  • This person will be responsible for providing passionate, charming and attentive service delivery to all customers according to our service standards in order to ensure guest satisfaction.
  • As the Restaurant Cashier, you will work alongside team members in ensuring customers have a wonderful experience, deliver quality service and maintaining relationships with customers.

Key Responsibilities

  • Ensures customers are attended to in a courteous and friendly manner and swift resolution is given to their issues/complaints
  • Ensures sales entries are correctly entered and receipts are issued to customer
  • Maintain excellent level of hygiene at all the time
  • Must be knowledgeable about the company products
  • Must possess suggestive selling skills

Qualifications

  • Minimum of SSCE
  • Maximum of OND
  • Experience in the hospitality industry could be an added advantage but not compulsory
  • Must be between 18-25 years old
  • Must be able to work in a team enviroment
  • Must reside in or be able to work in Abeokuta

Application Closing Date
Not Specified.

How to Apply
Interested and qualified candidates should:
Click here to apply online

 

 

Job Title: Cashier

Location: Ibadan, Oyo
Employment Type: Full-time

Job Description

  • We are currently looking for versatile, intelligent and energetic restaurant cashiers with passion for delivering outstanding service to join our professional and friendly team.
  • This person will be responsible for providing passionate, charming and attentive service delivery to all customers according to our service standards in order to ensure guest satisfaction.
  • As the Restaurant Cashier, you will work alongside team members in ensuring customers have a wonderful experience, deliver quality service and maintaining relationships with customers.
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Key Responsibilities

  • Ensures customers are attended to in a courteous and friendly manner and swift resolution is given to their issues/complaints
  • Ensures sales entries are correctly entered and receipts are issued to customer
  • Maintain excellent level of hygiene at all the time
  • Must be knowledgeable about the company products
  • Must possess suggestive selling skills

Qualifications

  • Minimum of SSCE
  • Maximum of OND
  • Experience in the hospitality industry could be an added advantage but not compulsory
  • Must be between 18-25 years old
  • Must be able to work in a team enviroment
  • Must reside in or be able to work in Ibadan

Application Closing Date
Not Specified.

How to Apply
Interested and qualified candidates should:
Click here to apply online

 

 

Job Title: Cook

Location: Abeokuta, Ogun
Employment Type: Full-time

Job Description

  • A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day to follow health and safety guidelines.
  • Cooks follow recipes consistently, make adjustments based on customer requests, communicate with wait staff and prepare garnishes to make an attractive presentation for each meal.

Job Responsibilities

  • Ensure ingredients and final products are fresh
  • Follow recipes, including measuring, weighing and mixing ingredients
  • Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
  • Present, garnish and arrange final dishes
  • Occasionally serve food
  • Maintain a clean and safe work area, including handling utensils, equipment and dishes
  • Handle and store ingredients and food
  • Maintain food safety and sanitation standards

 Requirements

  • SSCE / OND.
  • 1 or more years’ experience working within the food industry as a Cook, Chef or related role.
  • Working knowledge of local dishes techniques and the Intercontinental dish making process.
  • Keen attention to detail.
  • In-depth knowledge of sanitation principles, food preparation, and nutrition.
  • Flexible working hours, including weekends and evenings, when necessary.
  • Capable of working in a fast-paced, production environment
  • Must reside or be willing to work in Abeokuta.

Salary
Very attractive + HMO + Free lunch + 13th month salary

Application Closing Date
Not Specified.

How to Apply
Interested and qualified candidates should:
Click here to apply online

 

 

Job Title: Cook

Location: Yenagoa, Bayelsa
Employment Type: Full-time

Job Description

  • A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day to follow health and safety guidelines.
  • Cooks follow recipes consistently, make adjustments based on customer requests, communicate with wait staff and prepare garnishes to make an attractive presentation for each meal.

Job Responsibilities

  • Ensure ingredients and final products are fresh
  • Follow recipes, including measuring, weighing and mixing ingredients
  • Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
  • Present, garnish and arrange final dishes
  • Occasionally serve food
  • Maintain a clean and safe work area, including handling utensils, equipment and dishes
  • Handle and store ingredients and food
  • Maintain food safety and sanitation standards

 Requirements

  • SSCE / OND.
  • 1 or more years’ experience working within the food industry as a Cook, Chef or related role.
  • Working knowledge of local dishes techniques and the Intercontinental dish making process.
  • Keen attention to detail.
  • In-depth knowledge of sanitation principles, food preparation, and nutrition.
  • Flexible working hours, including weekends and evenings, when necessary.
  • Capable of working in a fast-paced, production environment
  • Must reside or be willing to work in Yenagoa, Bayelsa.

Salary
Very attractive + HMO + Free lunch + 13th month salary

Application Closing Date
Not Specified.

How to Apply
Interested and qualified candidates should:
Click here to apply online

 

 

Job Title: Restuarant Supervisor

Location: Yenagoa, Bayelsa
Employment Type: Full-time

Job Summary 

  • The Restuarant supervisor will be responsible for overseeing a small army of Restaurant and kitchen staff and overseeing the day to day running of the eatery and kitchen, including cleaning the equipment, checking supplies and rotating food stock.
  • Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel and utilizing food surpluses and leftovers.
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Key Responsibilities

  • Managing and co-ordination of staff and activities
  • Making sure the Eatery and kitchen is safe and in hygienic conditions at all times
  • Organizing the inventory, storage, and distribution of foodstuffs and supplies
  • Helping to plan menus, apportion ingredients and use food surpluses
  • Control portion costs by working out the number of portions per food batch
  • Supervises cooks, tastes, smells, and observes food to ensure conformance with recipes and appearance standards.

Qualifications

  • HND, BSc in any discpline or its equivalent
  • Must have a commercial cooking experience preferably for a restaurant or hotel, a vocational training in catering will be an added advantage although not compulsory.
  • Management or supervisory experience will be an added advantage
  • Ability to multitask
  • Basic literacy skills
  • Creative and customer oriented

Additional information:

  • Candidates who do not meet the above criteria need not apply.
  • Prospective Candidate must be residing or willing to work in Yenagoa, Bayelsa

Compensation

  • Health plan
  • Pension
  • 13th Month bonus
  • Free Lunch

Application Closing Date
Not Specified.

How to Apply
Interested and qualified candidates should:
Click here to apply online

 

Job Title: Junior Kitchen Accountant

Location: Victoria Island, Lagos

Job Description

  • We are looking for an ambitious Junior Kitchen Accountant to provide support to our branch financial department by managing daily accounting tasks in the kitchen.
  • You will be part of a team of professionals working to maintain order and transparency for the company’s finances.

Job Requirements 

  • Maximium of SSCE holder with at least five credit including maths and English
  • Computer literate is an additional advantage
  • Must be good in base calculation
  • Well composed and good analytical skills.
  • Must be residing on the Island.

Application Closing Date
9th August, 2024.

How to Apply
Interested and qualified candidates should:
Click here to apply online

 

 

Job Title: Storekeeper Trainee

Location: Lagos
Job Type: Full time

Job Description

  • The storekeeper-trainee is primarily responsible for receiving, dating, and storing, and maintaining the rotation of goods. They pull requisitions, decant, palletize, and retrieve products, equipment, uniforms, etc. and deliver to units as required.

Qualifications

  • Must be organized and punctual.
  • Well-presented and professional.
  • Minimum of SSCE and WAEC. Maximum of OND.
  • Prior experience in retail, preferably in a Store management position, would be advantageous.
  • Excellent verbal and written communication skills.
  • Proficient in Microsoft Office.

Application Closing Date
Not Specified.

How to Apply
Interested and qualified candidates should:
Click here to apply online

 

Vacancies at The Place ( Smackers Limited )

 

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Important Notes

  • The above statements are intended to describe the general nature and level of work to be performed by those assigned to this function.
  • It should not be construed as an exhaustive list of all responsibilities, tasks and skills required of persons so classified.
  • All employees may be required to undertake other responsibilities in addition to those specified from time to time, as required.
  • We do not charge any application, processing, training, interview, testing or any other fees in connection with the application or recruitment process. If you receive a fee request, please ignore it.
  • Also, please note that logos, slogans, names and titles are easily copied and reproduced. Therefore, particular care should be taken when submitting personal information on the web.
  • We are an equal opportunity employer that values ​​inclusiveness and diversity. We do not discriminate on the basis of color, race, nationality, religion, age, ethnic origin, disability, gender, marital status or orientation gender in our employment practices
  • Our employees are all equally talented in unique ways: we come from diverse traditions, personal experiences and perspectives. And we want to include your ideas, are you ready to inspire us with your ideas?
  • We encourage all applicants to apply and do not discriminate in any recruitment process.
  • Applications submitted after the deadline will not be considered.
  • Due to the necessity of the position, we are entitled to appoint a candidate who matches the required profile before the above deadline
  • Only qualified candidates will be invited for an interview

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