Vacancies at Marco Polo Cuisine Limited

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Vacancies at Marco Polo Cuisine Limited

Marco Polo Cuisine Limited – We operate Chinese Restaurant with the best of oriental and ambiance (Waterfront Restaurant).

We are recruiting to fill the position below:

Job Title: Restaurant Lounge & Bar Manager

Location: Lekki, Lagos
Employment Type: Full-time

Responsibilities

  • Train, supervise, direct, coach, counsel, and evaluate staff in the bar and lounge
  • Assign and instruct bar and lounge staff in details of work.
  • Manage and supervise the lounge staff to ensure a seamless service experience
  • Deliver superior guest services, ensuring excellent customer experiences
  • Coordinate with kitchen staff to ensure timely and quality food service
  • Oversee the daily operations of the bar, including inventory management, staff scheduling, and customer service.
  • Monitor and maintain the quality of beverages and food served at the bar.
  • Ensure compliance with all local, state, and federal laws and regulations regarding alcohol service and sales.

Application Closing Date
30th November, 2024.

How to Apply
Interested and qualified candidates should send their CV to: olayemi.oguntoye-hr@kingfisherafrica.com using the job title as the subject of the mail.

Job Title: Customer Service Representative

Location: Lekki, Lagos
Employment Type: Full-time

Job Summary

  • We are looking to hire an experienced and competent Customer Representative.
  • Responsibilities include greeting and serving customers, taking orders, providing detailed information on menus, multi-tasking various front-of-the-house duties, helping customers with complaints and questions and giving customers information about products and services.

Job Responsibilities

  • Providing excellent wait service to ensure satisfaction
  • Making menu recommendations, answering questions and sharing additional information with restaurant patrons
  • Greet and escort customers to their tables
  • Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
  • Inform customers about the day’s specials
  • Up-sell additional products when appropriate
  • Communicate order details to the Kitchen Staff
  • Provide excellent customer service to guests.

Job Requirements

  •  Interested candidates should possess a Bachelor`s Degree in any relevant field
  • Proven work experience
  • Attentiveness and patience for customers
  • Excellent presentation skills
  • Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
  • Active listening and effective communication skills
  • Team spirit.
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Application Closing Date
30th December, 2024.

Method of Application
Interested and qualified candidates should send their Application to: olayemi.oguntoye-hr@kingfisherafrica.com using the Job Title as the subject of the mail.

 

 

 

Job Title: Executive Chef / Kitchen Manager

Location: Lekki, Lagos
Employment Type: Full-time

Responsibilities

  • Hiring new staff and providing training to facilitate quick acclimation
  • Working with the Head Chef to develop and maintain the restaurant menu
  • Manage kitchen staff and coordinate food orders
  • Supervise food prep and cooking
  • Check food plating and temperature
  • Establish portion sizes
  • Train kitchen staff on prep work and food plating techniques
  • Maintain sanitation and safety standards in the kitchen area
  • Developing unique and cuisine-appropriate menus
  • Collaborating with the Restaurant Manager to set item prices
  • Maintaining the kitchen and surrounding areas in conditions that meet the company standards and health code regulations
  • Assisting and directing kitchen staff in meal preparation, creation, plating and delivery.

Qualifications

  • Interested candidates should possess a Bachelor’s Degree or HND with 5 years experience.

Application Closing Date
30th December, 2024.

Method of Application
Interested and qualified candidates should send their Applications to: olayemi.oguntoye-hr@kingfisherafrica.com using the Job Title as the subject of the mail.

 

 

Vacancies at Marco Polo Cuisine Limited

 

 

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Important Notes

  • The above statements are intended to describe the general nature and level of work to be performed by those assigned to this function.
  • It should not be construed as an exhaustive list of all responsibilities, tasks and skills required of persons so classified.
  • All employees may be required to undertake other responsibilities in addition to those specified from time to time, as required.
  • We do not charge any application, processing, training, interview, testing or any other fees in connection with the application or recruitment process. If you receive a fee request, please ignore it.
  • Also, please note that logos, slogans, names and titles are easily copied and reproduced. Therefore, particular care should be taken when submitting personal information on the web.
  • We are an equal opportunity employer that values ​​inclusiveness and diversity. We do not discriminate on the basis of color, race, nationality, religion, age, ethnic origin, disability, gender, marital status or orientation gender in our employment practices
  • Our employees are all equally talented in unique ways: we come from diverse traditions, personal experiences and perspectives. And we want to include your ideas, are you ready to inspire us with your ideas?
  • We encourage all applicants to apply and do not discriminate in any recruitment process.
  • Applications submitted after the deadline will not be considered.
  • Due to the necessity of the position, we are entitled to appoint a candidate who matches the required profile before the above deadline
  • Only qualified candidates will be invited for an interview
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